Established in Toronto in 2012, Kinton Ramen was one of the city's first authentic Japanese ramen restaurants and has since grown into one of Canada's leading ramen brands. Guided by Executive Chef Aki Urata and a team of skilled ramen chefs, Kinton Ramen is dedicated to delivering rich, flavourful bowls crafted with high-quality ingredients, house-made noodles, and carefully prepared broths. With a focus on authenticity, quality, and exceptional guest experiences, Kinton Ramen continues to introduce Canadians to traditional Japanese ramen, one bowl at a time.

Size: 1,600 – 2,500 SF

Type: Street Locations, Strip Centres and Shopping centres

Area: Ontario

Website: www.kintonramen.com